This is Grace LeBleu’s second time being awarded the Campbell Soup Company Nutrition Research Scholarship. This scholarship program is for graduate students with the purpose to assist in furthering research in the area of human nutrition and disease management or in the area of alternative medicine and nutrition for disease and health.
- Grace LeBleu and Ulrik Mjaaseth are awarded the Jastro-Shields Research Award, November 2023.
- Amy Parkhurst is awarded the Jastro-Shields Research Award, August 2023.
- Grace LeBleu is elected as the President of the Association for Women in Science, Sacramento Valley Chapter, July 2023.
- Ulrik Mjaaseth passed his preliminary exam in the Graduate Group for Nutritional Biology, June 2023.
- Amy Parkhurst passed her qualifying exam in the Molecular, Cellular, and Integrative Physiology graduate group, June 2023.